We have great ambitions: to show the world you can be happier when you are in tune with the seasons while creating amazing memories and making the world a better place for future generations.

So let us take you on a magical adventure of a world where all plastic isn’t seen as evil and we know the season to eat sardines.

We know we aren’t perfect and don’t get everything right but we are honest! That is how we can all be the catalyst for change. Rise up and join us in Starting a Revolution from your Kitchen Table and get mouth watering recipes, magical event invites and seasonal news you won’t believe you lived without?
28/05/2021
Quails - The Shocking truth about the unregulated UK Quail industry.

Do you think that your Quail eggs come from Quail that have had a happy life? The shocking truth is that most of them are factory farmed in atrocious conditions.  The vast majority of Quail are farmed intensively in barren battery cages or overcrowded barns. The European Union produces over 100 million Quail, but the […]

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04/05/2021
Parma Violets: My Love Affair With A Flavour That Divides The Nation

Tastes and smells are one of the most powerful tools for unlocking our memories. Perhaps that’s why childhood sweets have such a special place in our hearts.  There's just something about the sweet treats of our youthful days that stick with us. The taste, the smell and the vibrant packaging have the spellbinding power to […]

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28/04/2021
Dandelion Honey- So Good You Won't Believe it's Not Honey!

I would describe myself as an imperfect vegan. I’m resolute in my avoidance of most things, and find buckets of joy in living a life that is both inline with my morals and brimming with delicious food. Despite this, there’s one thing I just can’t seem to give up.   Eggs were a breeze, and I […]

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08/04/2021
Going Out Out is the New Staying In In: 7 Reasons Supper Clubs are the Thing To Do in 2021

It’s been a challenging year but we’ve made it. We’ve pulled together through a year of unexpected ups and downs and now is the time for celebration. First instincts can be to return to the familiar old haunts, but if there’s anything lockdown has taught us, it’s the importance of keeping things fresh and exciting. […]

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04/04/2021
An Easter Message from Bangers and Balls HQ.

Easter is a time of abundance after 40 days of Lent  - with a day off for St. Patricks' Day of course. A whole month with no sweets, sugar and I don't how many Hail Marys and Stations of the Cross. This was the backdrop of my childhood Easter of the 80 and 90s. Praying […]

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20/02/2021
Celebrating 75 Years of VE Day with Bangers and Balls

Celebrating VE Day with you in lockdown was an extremely special moment. Driving through those VE Day flag lined streets and feeling the swirl of the community as we delivered your vintage inspired hampers. It is a memory that will always stay warm in our hearts. So put your feet up, warm the teapot, get […]

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15/02/2021
A letter from our Dining Valentine - Magical Past Experiences

Our Dine at Home Experiences can feel like they are cloaked in mystery and our Valentine Day Weekend Dine at Home was no different. We love to tease our diners so plump your velvet cushion, put your feet up and read all about every initmate detail that goes into it. Tease Your Valentine It isn't […]

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