We have great ambitions: to show the world you can be happier when you are in tune with the seasons while creating amazing memories and making the world a better place for future generations.

So let us take you on a magical adventure of a world where all plastic isn’t seen as evil and we know the season to eat sardines.

We know we aren’t perfect and don’t get everything right but we are honest! That is how we can all be the catalyst for change. Rise up and join us in Starting a Revolution from your Kitchen Table and get mouth watering recipes, magical event invites and seasonal news you won’t believe you lived without?
04/04/2021
An Easter Message from Bangers and Balls HQ.

Easter a time of abundance after 40 days of Lent  - with a day off for St. Patricks' Day of course. A whole month with no sweets, sugar and I don't how many Hail Marys and Stations of the Cross. This was the backdrop of my childhood Easter of the 80 and 90s. Praying for […]

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03/04/2021
Simnel Cake - Not Your Grandma's Fruitcake

Simnel Cake has long been a staple of Easter celebrations. An irresistible combination of rich fruitcake and lightly toasted marzipan, its easy to understand its standing as a well-loved Easter classic. Fruit cake may not be the most glamorous of the Easter treats, but you’d be a fool to overlook it. In truth it’s a […]

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